Grilled Cold Noodles (烤冷面)

烤冷面

Grilled Cold Noodles (烤冷面) — NortheasternHeilongjiang home cooking.

Ingredients

• Cold noodle sheets
• Eggs
• Cilantro
• Green onion
• Garlic chili sauce
• Sweet soy sauce
• Vegetable oil

Instructions

1. Mix garlic chili sauce and sweet soy sauce in a small bowl to create the glaze. (smooth reddish-brown sauce)
2. Heat oil in a non-stick pan over medium heat until shimmering. (oil shimmering, light smoke)
3. Place cold noodle sheets flat in the pan, crack eggs directly on top, and spread evenly. (egg whites turning opaque)
4. Brush both sides of the noodle with the sauce mixture, sprinkle cilantro and green onion. (sauce bubbling slightly)
5. Fold the noodle in half, grill 1 more minute, then slice into strips and serve hot. (edges crispy, sauce caramelized)