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396 recipes
Air Fryer Soy-Ginger Chicken Wings
30 min · Home-style
Ant Climbing Tree
22 min · Sichuan
Eight-Treasure Duck
270 min · Jiangsu-Zhejiang
Hakka Bamboo Tube Rice (Zhu Tong Fan)
50 min · Home-style
Beef & Broccoli (西兰花炒牛肉)
30 min · Cantonese / Home-style
Beer Duck
65 min · Home-style
Beijing-Style Sesame Flatbread (Shaobing)
75 min · Northern Snack
Black Pepper Grilled Steak
35 min · Home-style
Home-Style Braised Beef (Lǔ Niú Ròu)
180 min · Home-style
Home-Style Braised Chicken Feet (Lǔ Jī Zhǎo)
120 min · Home-style
Braised Dried Tofu (Lu Dou Gan)
55 min · Jiangsu-Zhejiang
Home-Style Braised Eggs (Lǔ Dàn)
45 min · Home-style
Braised Pork Shank Bones (Jiàng Dà Gǔ)
180 min · Home-style
Braised Tofu (红烧豆腐)
20 min · Home-style
Brown Sugar Mantou (Hóng Táng Mántou)
195 min · Chinese Steamed Buns
Caramel Apples
35 min · Home-style
Cashew Chicken (腰果鸡丁)
25 min · Home-style
Cashew Shrimp
22 min · Home-style
Cantonese-Style Char Siu Roast Pork
180 min · Cantonese
Cheese-Baked Rice
35 min · Home-style
Chengdu-Style Maocai (Spicy Sichuan Boiled Hotpot)
45 min · Sichuan
Chestnut Chicken Braise
45 min · Home-style
Shanghai-Style Chicken Breast Salad
28 min · Home-style
Chicken Broth Noodle Soup
30 min · Home-style
Chicken Broth Wonton Soup
45 min · Home-style
Chicken Mushroom Stew
120 min · Home-style
Hunan Chilli Pork
22 min · Hunan
Chinese Chives Stir-Fried with Fresh River Shrimp
20 min · Home-style
Chinese-Style French Fries (中式炸薯条)
25 min · Home-style
Chive and Egg Dumplings (韭菜鸡蛋饺)
60 min · Home-style
Chongqing-Style Mala Xiang Guo (Dry-Fried Spicy Numbing Wok Heap)
40 min · Sichuan
Chongqing Xiao Mian (Small Noodles)
25 min · Sichuan
Chrysanthemum Tofu
40 min · Huaiyang
Spring Rolls (春卷)
40 min · Home-style
Clay Pot Bok Choy & Vermicelli
25 min · Home-style
Clay Pot Meatballs
35 min · Home-style
Cantonese Clay Pot Rice (Bao Zai Fan)
45 min · Cantonese
Clay Pot Tofu
30 min · Home-style
Clear Broth Hot Pot Base (Jiangsu Style)
35 min · Jiangsu-Zhejiang
Coke Chicken Wings (可乐鸡翅)
30 min · Home-style
Cold-Dressed Dried Tofu (Liang Ban Fu Zhu)
30 min · Home-style
Sichuan-Style Cold Shredded Chicken
35 min · Sichuan
Cold Wood Ear Mushroom (凉拌木耳)
20 min · Home-style
Scallion Oil Thin Pancake
28 min · Home-style
Cordyceps Flower Steamed Chicken
35 min · Home-style
Homestyle Cornmeal Buns (Wo Tou)
45 min · Northern Chinese Snack
Northern-Style Cornmeal Flatcakes (Tie Bing Zi)
35 min · Northern Chinese Snack
Crispy Fried Chicken Chunks (香炸鸡块)
30 min · Home-style
Crispy Chicken Strips (炸鸡柳)
20 min · Street Snack
Crispy Eel with Sizzling Oil
45 min · Jiangsu-Zhejiang
Cucumber Scrambled Eggs Recipe | Quick 15-Min Chinese Home Cooking
18 min · Home-style
Cured Meat Steamed Bundle
45 min · Hunan
Cantonese-Style Hot Pot (Da Bian Lu)
45 min · Cantonese
Big-Pull Jelly Noodles
45 min · Cold Dishes & Soups
Xinjiang-Style Big Plate Chicken
55 min · Home-style
Grandfather’s Braised Dried Tofu Shreds
55 min · Jiangsu
Shandong-Style Dàlǔ Miàn (Egg & Pork Noodles)
40 min · Northern Chinese Snack
Chengdu-Style Dan Dan Noodles
30 min · Sichuan
Three-Braised Delights (Potato, Eggplant, Green Pepper)
35 min · Home-style
Northeastern Mixed Stew
40 min · Home-style
Double-Layer Milk Pudding (Shuang Pi Nai)
55 min · Dessert & Beverage
Dried Duck and Radish Braise
45 min · Home-style
Dry Chili Dipping Bowl (Gān Dié)
8 min · Sichuan
Dry-Fried Bitter Melon
25 min · Home-style
Dry-Fried Green Beans (干煸四季豆)
25 min · Sichuan
Dry-Fried Long Beans
28 min · Sichuan
Dry-Fried Pork Intestine
45 min · Sichuan
Dry Pot Cauliflower
28 min · Home-style
Dry Pot Potato Slices
25 min · Home-style
Chopped Chili Fish Head
45 min · Hunan
Chopped Chili Golden Needle Mushrooms
25 min · Hunan
Chopped Chili Steamed Taro
35 min · Hunan
Seaweed Egg Drop Soup (紫菜蛋花汤)
15 min · Home-style
Egg Fried Rice (蛋炒饭)
15 min · Home-style
Egg Imitation Crab (赛螃蟹) | Scrambled Egg Dish That Tastes Like Seafood
12 min · Shandong
Egg Pancake (鸡蛋仔)
20 min · Hong Kong Dessert
Salted Egg Yolk Pastry (蛋黄酥)
75 min · Jiangsu-Zhejiang Dim Sum
Eggplant & Green Bean Casserole (茄子豆角煲)
35 min · Home-style
Electric Rice Cooker Claypot-Style Rice
45 min · Home-style
Farmhouse One-Bowl Fragrance
30 min · Hunan
Fermented Black Bean & Tilapia Stir-Fry with Oil-Mustard Greens
20 min · Cantonese
Fermented Tofu Stir-Fried Water Spinach
18 min · Home-style
Flaky Layer Pastry (酥皮烧饼)
60 min · Jiangsu-Zhejiang Home Cooking
Flower Rolls (Huā Juǎn)
210 min · Chinese Steamed Buns
Buddha Jumps Over the Wall
360 min · Cantonese
Fragrant Pot Shrimp
32 min · Home-style
Fresh Pork Baozi
150 min · Steamed Bun
Fresh Pork Wonton
45 min · Home-style
Fried Eggplant Stuffed with Pork (炸茄盒)
35 min · Shandong
Fried Lotus Root Stuffed with Pork (炸藕盒)
35 min · Shandong
Crispy Fried Milk (炸牛奶)
60 min · Cantonese
Crispy Fried Oyster Mushrooms (炸平菇)
20 min · Home-style
Street Fried Skewers (炸串)
20 min · Street Snack
Crispy Fried Tangyuan (炸汤圆)
25 min · Jiangsu-Zhejiang Dim Sum
Crispy Fried Wontons (炸馄饨)
25 min · Cantonese
Frozen & Thawed Tofu for Hot Pot (Dòng Dòu Fǔ)
28 min · Home-style
Sichuan Couple’s Sliced Beef & Offal
45 min · Sichuan
Garlic Chives Scrambled Eggs Recipe | Chinese Scrambled Eggs with Chives
15 min · Home-style
Garlic-Roasted Eggplant (Grilled Sichuan-Style)
30 min · Sichuan
Garlic Romaine (蒜蓉油麦菜)
12 min · Home-style
Garlic-Steamed Shrimp with Vermicelli
28 min · Cantonese
Garlic Stir-Fried Water Spinach
15 min · Home-style
Ge Le Shan Lazi Chicken (歌乐山辣子鸡)
40 min · Sichuan
Cantonese Ginger Milk Curd (Jiang Zhuang Nai)
25 min · Desserts & Beverages
Ginger Scallion Chicken
25 min · Cantonese
Green Pepper Beef (青椒牛柳)
30 min · Home-style
Green Pepper Scrambled Eggs | Crisp, Colorful, Ready in 10 Minutes
10 min · Home-style
Grilled Chicken Wings
35 min · Home-style
Grilled Cold Noodles (烤冷面)
15 min · Northeastern
Grilled Eggplant with Garlic Sauce
30 min · Home-style
Grilled Leeks
25 min · Home-style
Grilled Marshmallow Skewers
15 min · Dessert & Beverage
Hand-Beaten Shrimp Paste (Shǒu Dǎ Xiā Huá)
35 min · Home-style
Hand-Torn Chicken
35 min · Cantonese
Herb-Roasted Chicken Thighs
45 min · Home-style
Home-Style Braised Common Carp
55 min · Home-style
Home-Style Pork with Peppers (农家小炒肉)
25 min · Hunan
Home-style Tofu (家常豆腐)
25 min · Home-style
Homemade Cheung Fun (Rice Noodle Rolls)
45 min · Dim Sum
Homemade Har Gow (Shrimp Dumplings)
90 min · Dim Sum
Homemade Siu Mai (Open-Topped Pork & Shrimp Dumplings)
60 min · Dim Sum
Homestyle Spring Rolls
45 min · Home-style
Honey-Glazed Grilled Chicken Wings
45 min · Home-style
Honey-Glazed Roast Chicken
65 min · Home-style
Honey-Glazed Roast Pork Ribs
150 min · Home-style
Hong Shao Eggplant (Braised Eggplant in Soy Sauce)
28 min · Home-style
Sichuan Red Oil Pig Ear Strips
35 min · Sichuan
Braised Chicken Legs (红烧鸡腿)
40 min · Home-style
Braised Pork Belly (红烧肉)
90 min · Home-style
Huaiyang Yam Chicken Soup
40 min · Jiangsu/Zhejiang
Huangmen Chicken with Rice (黄焖鸡米饭)
35 min · Shandong
Hubei Pork Rib and Lotus Root Soup
150 min · Soup & Cold Dishes
Hunan Sliced Beef Stir-Fry
28 min · Hunan
Iron-Pot Fish Stew
65 min · Home-style
Iron Pot Stew Goose
180 min · Home-style
Puffed Egg-Stuffed Pancake
40 min · Northern Chinese Street Snack
Crispy Savory Crepe with Crispy Youtiao
35 min · Northern Chinese Street Snack
Jianbing (Chinese Crepe)
15 min · Northern Breakfast
Three-Treasure 'Jidi' Congee
50 min · Cantonese
Jing Jiang Pork (京酱肉丝)
30 min · Beijing
Pop-open Cruller (开口笑)
35 min · Sichuan Pastry
Kimchi Fried Rice
22 min · Home-style
Kou Shui Chicken (口水鸡)
45 min · Sichuan
Kung Pao Chicken (宫保鸡丁)
35 min · Sichuan
Kung Pao Shrimp
28 min · Sichuan
Kung Pao Tofu
25 min · Home-style
Kung Pao King Oyster Mushroom
26 min · Home-style
Lamb Roll Platter for Hot Pot (Yáng Ròu Juǎn Pīn Pán)
15 min · Northern Snack
Lamb Scorpion Hot Pot
180 min · Home-style
Chinese BBQ Lamb Skewers
45 min · Northern Chinese Street Food
Lanzhou Hand-Pulled Noodles
90 min · Northern Chinese Snack
Tiger Salad
15 min · Cold Dishes & Soups
Old-Vinegar Peanuts
35 min · Cold Dishes & Soups
Cantonese Lap Cheong Claypot Rice
45 min · Cantonese
Lazi Diced Chicken (辣子鸡丁)
35 min · Sichuan
Longjing Shrimp
28 min · Jiangsu-Zhejiang
Lotus Leaf Steamed Chicken
50 min · Cantonese
Lotus Root & Pork Bone Soup
120 min · Hunan
Sesame Glutinous Ball (麻团)
40 min · Cantonese Dim Sum
Authentic Sichuan Mala Hot Pot Base
45 min · Sichuan
Malatang (Spicy Hot Pot)
25 min · Sichuan Street Style
Man-Han Family Feast Combo
120 min · Home-style
Mango Pomelo Sago (Yang Zhi Gan Lu)
35 min · Dessert & Beverage
Mapo Tofu (麻婆豆腐)
30 min · Sichuan
Master-Stock Assorted Platter (Lǔ Wèi Pīn Pán)
190 min · Home-style
Braised Pork Belly with Preserved Mustard Greens
180 min · Jiangsu-Zhejiang
Minced Pork Steamed Egg (肉末蒸蛋)
30 min · Home-style
Moo Shu Pork (木须肉)
25 min · Shandong
Napa Cabbage-Stewed Tofu
28 min · Home-style
Northern Cornmeal Gruel (Yu Mi Hu)
20 min · Home-style
Northern-Style Fried Wontons
35 min · Northern snacks
Oden (关东煮)
30 min · Japanese-Chinese Fusion
Oil-Braised Bamboo Shoots
25 min · Jiangsu-Zhejiang
Oil-Braised Large Shrimp
28 min · Home-style
Chili Oil Dipping Bowl (Yóu Dié)
10 min · Sichuan
Okra Scrambled Eggs | Slimy-Crunchy, Nutty, Unexpectedly Delicious
15 min · Home-style
Old Duck Vermicelli Soup
90 min · Jiangsu-Zhejiang
One-Pot Winter Vegetable Stew
35 min · Home-style
Onion Beef Stir-fry (洋葱炒牛肉)
20 min · Home-style
Onion Scrambled Eggs Recipe | Quick Chinese Home-Style Breakfast
12 min · Home-style
Osmanthus-Stuffed Lotus Root
110 min · Dessert & Beverage
Oyster Sauce Beef Stir-Fry
22 min · Home-style
Oyster Sauce Lettuce (蚝油生菜)
15 min · Cantonese
Pan-Fried Chicken Cutlet (香煎鸡排)
25 min · Home-style
Cantonese Pan-Seared Chicken Breast
32 min · Cantonese
Peach Cake (桃酥)
30 min · Northern Chinese Pastry
Pearl Meatballs (Zhen Zhu Wan Zi)
45 min · Home-style
Pepper Shredded Pork (青椒肉丝)
20 min · Home-style
Pickled Beans Stir-Fried with Chicken Gizzards
32 min · Hunan
Cold Noodles with Pickled Beans and Chili Oil
22 min · Northern snack
Pickled Beans Stir-Fried with Pork Minced
28 min · Home-style
Pickled Chicken Feet
120 min · Sichuan
Pickled Mustard Green & Edamame
22 min · Jiangsu-Zhejiang
Pickled Mustard Green & Pork Shreds
28 min · Home-style
Pickled Mustard Root & Pork Shreds
26 min · Home-style
Century Egg and Lean Pork Congee
45 min · Cantonese
Thai-Style Pineapple Fried Rice Recipe | 20-Min Chinese Street Food
20 min · Cantonese
Pork and Cabbage Dumplings (白菜猪肉饺)
75 min · Home-style
Pork Ribs Sauerkraut Stew
150 min · Home-style
Potato Beef Stew (土豆炖牛肉)
75 min · Home-style
Potato-Stewed Green Beans
35 min · Home-style
Preserved Egg with Tofu | Cool Summer Appetizer, No Cooking Required
10 min · Cold Dish
Pumpkin Cake (Steamed-Savory-Sweet Glutinous Pancakes)
35 min · Dim Sum & Snacks
Clear-Braised Lion’s Head Meatballs
180 min · Jiangsu-Zhejiang
Radish Pickle Stirred with Cured Pork
22 min · Hunan
Red Bean Mochi (Sweet Azuki Dumplings)
50 min · Dessert & Beverage
Red Bean Soup (Hong Dou Sha)
45 min · Dessert & Beverage
Red-Braised Lion's Head Meatballs
90 min · Jiangsu-Zhejiang
Brown Sugar Flatbread (红糖烧饼)
40 min · Northern Chinese Home Cooking
Reunion Hot Pot
90 min · Home-style
Rock Sugar Pear Soup
45 min · Soup & Dessert
Rose-Infused Soy-Braised Chicken
120 min · Cantonese
Salt-Baked Chicken
90 min · Cantonese
Salt-Fried Pork
28 min · Sichuan
Sandpot Vermicelli Pot
40 min · Cantonese
Sauce-Braised Crucian Carp
45 min · Home-style
Scallion Flatbread (葱香烧饼)
30 min · Northern Chinese Home Cooking
Beijing-Style Scallion Lamb Stir Fry
25 min · Northern Chinese Snack
Scallion Oil Noodles (葱油拌面)
30 min · Home-style
Scallion Pancakes (葱油饼)
45 min · Northern snack
Seafood Geda Tang (Light & Briny Home-Style Dumpling Soup)
35 min · Home-style
Sesame Flatbread (芝麻烧饼)
45 min · Northern Chinese Home Cooking
Sesame Sauce Dipping Sauce (Májiàng Diǎnliào)
15 min · Home-style
Sesame Tangyuan (Black Sesame Glutinous Rice Balls)
45 min · Dessert & Beverage
Shanghai Egg Rolls
28 min · Home-style
Shanghai-Style Pan-Fried Soup Dumplings (Shengjian)
90 min · Jiangsu-Zhejiang
Shanghai-Style Pan-Fried Dumplings (Guotie)
45 min · Jiangsu-Zhejiang
Shanghai-Style Sauce Duck
180 min · Jiangsu-Zhejiang
Shiitake Mushroom Chicken Stew
50 min · Home-style
Shrimp Scrambled Eggs | Cantonese-Style, Silky and Sweet
15 min · Cantonese
Shrimp Steamed Egg (虾仁蒸蛋)
25 min · Cantonese
Beijing Hot Pot Lamb
35 min · Northern Chinese
Sichuan Shui Zhu Beef (Water-Boiled Beef)
35 min · Sichuan
Sichuan Shui Zhu Fish (Water-Boiled Fish)
40 min · Sichuan
Sichuan Shui Zhu Pork Slices (Water-Boiled Pork)
30 min · Sichuan
Sichuan Street-Style Malatang (Customizable Spicy Hotpot Skewers)
35 min · Sichuan
Silver Fungus and Lotus Seed Soup
90 min · Soup & Dessert
Sizzling Iron-Plate Squid
25 min · Home-style
Cantonese Slippery Chicken Claypot Rice
50 min · Cantonese
Smartweed Stirred with Cured Pork
28 min · Hunan
Smashed Cucumber (拍黄瓜)
15 min · Home-style
Soft Fried Pork Tenderloin (软炸里脊)
30 min · Shandong
Sour Cabbage-Stewed Pork
55 min · Home-style
Authentic Sour Plum Drink (Suan Mei Tang)
45 min · Soups & Beverages
Sour Radish Stir-Fried Chicken Offal
26 min · Sichuan
Sour Soup Dumplings (酸汤水饺)
20 min · Shaanxi
Soy-Braised Chicken Wings (酱油鸡翅)
30 min · Home-style
Fresh Soy Milk with Crispy Youtiao (Dou Jiang You Tiao)
65 min · Northern Snacks
Soy Sauce Chicken
55 min · Cantonese
Soy Sauce Fried Rice
20 min · Home-style
Spicy Crab Dry Pot
40 min · Sichuan
Spicy Duck Neck
180 min · Sichuan
Spicy Pickled Pepper Stir-Fried Chicken Offal
28 min · Sichuan
Spicy Sour Potato Shreds (酸辣土豆丝)
20 min · Sichuan
Spicy Red Oil Chao Shou
35 min · Sichuan
Spicy Sauce-Cured Duck
180 min · Hunan
Spicy Shrimp Dry Pot
35 min · Home-style
Spring Pancake with Assorted Vegetables
45 min · Northern Chinese Snack
Squirrel Fish
65 min · Jiangsu-Zhejiang
Steamed Sea Bass with Scallion Oil
28 min · Cantonese
Steamed Sea Bass (清蒸鲈鱼)
35 min · Cantonese
Steamed Hairy Crab
25 min · Jiangsu-Zhejiang
Steamed Silver Pomfret
22 min · Home-style
Steamed Shao Mai (Sticky Rice Dumplings)
75 min · Northern Snack
Sticky Rice Chicken (Nuo Mi Ji)
90 min · Cantonese
Stinky Tofu (臭豆腐)
15 min · Hunan Street Style
Stir-fried Bok Choy (清炒小白菜)
10 min · Home-style
Stir-Fried Dried Tofu with Celery (Qin Cai Chao Xiang Gan)
25 min · Home-style
Korean Stone Pot Bibimbap (Dolsot Bibimbap)
35 min · Home-style
Suan Cai Yu (Hot & Sour Pickled Mustard Greens Fish Stew)
45 min · Sichuan
Suan La Fen (Hot & Sour Noodles)
35 min · Sichuan
Suan Luo Bo Lao Ya Tang (Pickled Radish & Aged Duck Soup)
180 min · Sichuan
Garlic-Mashed Pork Belly Slices
30 min · Sichuan
Dried Bamboo Shoot and Old Duck Pot-au-Feu
240 min · Jiangsu-Zhejiang
Sweet Corn & Pork Bone Soup
90 min · Hunan
Sweet Red Bean Baozi
120 min · Dessert
Sweet and Sour Fish (糖醋鱼)
40 min · Shandong
Sweet-and-Sour Pork Shank Bones (Táng Cù Dà Gǔ)
150 min · Home-style
Sweet and Sour Pork (糖醋里脊)
30 min · Home-style
Sweet and Sour Pork Ribs (糖醋排骨)
50 min · Home-style
Taiwanese Salt-Fried Chicken (Popcorn Chicken)
35 min · Home-style
Taiwanese Three-Cup Chicken
45 min · Home-style
Takoyaki (章鱼小丸子)
25 min · Japanese-Chinese Fusion
Candied Hawthorn (糖葫芦)
30 min · Northern Snack
Tengjiao Chicken (藤椒鸡)
25 min · Sichuan
Thai-Style Sour-Spicy Hot Pot
35 min · Home-style
Three-Umami Baozi
165 min · Steamed Bun
Tin-Foil Grilled Fish
35 min · Home-style
Boat Noodle-Style 'Tingzai' Congee
55 min · Cantonese
Tomato & Egg (番茄炒蛋)
20 min · Home-style
Tomato Egg Drop Soup (番茄蛋花汤)
18 min · Home-style
Tomato Egg Noodles (番茄鸡蛋面)
25 min · Home-style
Tomato Geda Tang (Homestyle Tomato Dumpling Soup)
30 min · Home-style
Homestyle Tomato Hot Pot Base (Northern China)
30 min · Home-style
Twice Cooked Pork (蒜苗回锅肉)
35 min · Sichuan
Vegetable Geda Tang (Clear, Light & Wholesome Dumpling Soup)
25 min · Home-style
Vegetable-Pork Large Wonton
50 min · Jiangsu-Zhejiang
Vinegar Cabbage (醋溜白菜) — Northeastern Sweet-Sour Stir-Fry
15 min · Northeastern
Wenshi Tofu — Silken Bean Curd Threads
90 min · Jiangsu
West China Celery Stir-Fried Chicken Strip
22 min · Home-style
White-Boiled Shrimp
15 min · Home-style
White Cut Chicken
45 min · Cantonese
White Cut Chicken
45 min · Cantonese
White Mantou (Plain Steamed Buns)
180 min · Chinese Steamed Buns
Whole Family Blessing Casserole
45 min · Home-style
Wife Cake (老婆饼)
50 min · Cantonese Dim Sum
Winter Melon & Coix Seed Pork Bone Soup
105 min · Hunan
Winter Melon Pork Rib Soup (冬瓜排骨汤)
90 min · Cantonese
Winter Mushroom Steamed Chicken
40 min · Home-style
Wok-Egg Beef Claypot Rice
40 min · Cantonese
Wuchang Fish (Steamed with Ginger and Scallions)
45 min · Home-style
Wuhan Hot Dry Noodles
25 min · Noodle & Dumpling Snacks
Xinjiang Big Plate Chicken
75 min · Home-style
Salted Pork, Bamboo Shoot, and Fresh Pork Soup
150 min · Jiangsu-Zhejiang
Yangchun Noodles (阳春面)
20 min · Huaiyang
Yangzhou Fried Rice (扬州炒饭)
25 min · Cantonese
Yangzhou Lion Head Meatballs
65 min · Jiangsu
Yibin-Style Ran Mian (Oil-Blazed Noodles)
28 min · Sichuan
Yongzhou Blood Duck
35 min · Hunan
Xi’an-Style You Po Noodles
25 min · Northern Chinese Snack
Sesame Oil Cracker (油酥火烧)
40 min · Northern Chinese Home Cooking
Yu Xiang Eggplant (Fish-Flavored Eggplant)
35 min · Sichuan
Yu Xiang Shredded Pork (鱼香肉丝)
25 min · Sichuan
Yunnan Steamed Pot Chicken
180 min · Soup & Cold Dishes
Beijing-Style Zhajiang Noodles
45 min · Northern Chinese Snack
Zucchini Scrambled Eggs | Light, Juicy, Summer Chinese Comfort
12 min · Home-style
Air Fryer Crispy Chicken Bites
18 min · Home-style
Air Fryer Herb Chicken Breast
20 min · Home-style
Air Fryer Chinese Fries
20 min · Home-style
Air Fryer Crispy Eggplant
18 min · Home-style
Air Fryer Crispy Pork Belly
35 min · Cantonese
Air Fryer Honey-Glazed Pork Ribs
30 min · Home-style
Air Fryer Garlic-Shrimp
12 min · Cantonese
Air Fryer Spring Rolls
20 min · Home-style
Air Fryer Sweet Potato Wedges
25 min · Home-style
Air Fryer Crispy Tofu
15 min · Home-style
Arrowhead Braised Pork | Chinese Cigua Shao Rou
45 min · Home-style
Asparagus Stir-Fried Chicken Slices (芦笋炒鸡片)
20 min · Home-style
Black Bean Sauce Ribs | Chinese Chi Zhi Pai Gu
30 min · Cantonese
Black Pepper Chicken Dice | Chinese Hei Jiao Ji Ding
20 min · Home-style
Black Pepper Chicken Strips (黑椒鸡柳)
20 min · Home-style
Braised Pork with Quail Eggs (红烧肉鹌鹑蛋)
75 min · Home-style
Broccoli Stir-Fried Chicken Slices (西兰花炒鸡片)
25 min · Home-style
Carrot Shredded Pork (胡萝卜炒肉丝)
20 min · Home-style
Chestnut Braised Pork | Chinese Li Zi Shao Rou
60 min · Home-style
Chinese Leek Shredded Pork (韭黄肉丝)
15 min · Cantonese
Chopped Chili Steamed Chicken Legs
25 min · Hunan
Chopped Chili Steamed Egg
15 min · Hunan
Clear-Steamed Prawns
12 min · Cantonese
Cucumber Stir-Fried Chicken Dice (黄瓜炒鸡丁)
20 min · Home-style
Curry Prawns
20 min · Cantonese
Dried Bamboo Shoot Braised Pork (笋干红烧肉)
100 min · Home-style
Fermented Tofu Braised Pork (腐乳红烧肉)
90 min · Cantonese
Garlic Fried Chicken Wings (蒜香炸鸡翅)
40 min · Home-style
Garlic Pork Ribs | Chinese Suan Xiang Pai Gu
40 min · Home-style
Garlic Sprout Shredded Pork (蒜苔肉丝)
20 min · Home-style
Garlic-Steamed Prawns
15 min · Cantonese
Simple Garlic Steamed Scallops
12 min · Cantonese
Garlic Vermicelli Steamed Oysters
15 min · Cantonese
Garlic Vermicelli Steamed Scallops
20 min · Cantonese
Ginger-Scallion Steamed Grouper
30 min · Cantonese
Ginger Steamed Sea Bass
22 min · Cantonese
Green Pepper Stir-Fried Chicken Dice (青椒炒鸡丁)
20 min · Home-style
Kelp and Pork Rib Soup | Chinese Hai Dai Dun Pai Gu
75 min · Home-style
Ketchup Glazed Prawns
18 min · Home-style
Mala Dry Pot
35 min · Sichuan
Mao-Style Braised Pork (毛氏红烧肉)
90 min · Hunan
Mushroom Stir-Fried Chicken Slices (蘑菇炒鸡片)
25 min · Home-style
Oil-Braised Prawns
30 min · Shandong
Potato and Pork Rib Stew | Chinese Tu Dou Dun Pai Gu
60 min · Home-style
Potato Stewed Chicken Wings (土豆炖鸡翅)
40 min · Home-style
Pumpkin Braised Pork | Chinese Nan Gua Shao Rou
45 min · Home-style
Red-Braised Chicken Wings (红烧鸡翅)
35 min · Home-style
Red-Braised Pork Ribs | Chinese Hong Shao Pai Gu
60 min · Home-style
Red-Braised Prawns
25 min · Cantonese
Salt-and-Pepper Prawn Tails
20 min · Cantonese
Salt-Baked Chicken Wings (盐焗鸡翅)
45 min · Cantonese
Scallion Oil Steamed Sea Bass
25 min · Cantonese
Shrimp Paste Tofu Pot
20 min · Cantonese
Spicy Beef Tendon
90 min · Sichuan
Spicy Stir-Fried Chicken Feet
30 min · Sichuan
Spicy Stir-Fried Clams
15 min · Sichuan
Spicy Crayfish
35 min · Sichuan
Spicy Stir-Fried Duck Tongue
20 min · Zhejiang
Spicy Stir-Fried Lotus Root
15 min · Hubei
Spicy Stir-Fried Squid
20 min · Cantonese
Spicy Stir-Fried Edamame
20 min · Sichuan
Steamed Clams with Garlic and Chili
12 min · Cantonese
Steamed Crab with Ginger and Scallion
25 min · Cantonese
Steamed Ribbonfish with Fermented Black Beans
18 min · Cantonese
Tofu Skin Knot Braised Pork (百叶结烧肉)
80 min · Huaiyang
Tomato Prawn Pot
20 min · Home-style
Vermicelli Steamed Shrimp
15 min · Cantonese
Wild Rice Shoot Shredded Pork (茭白肉丝)
20 min · Home-style
Wood Ear Mushroom Shredded Pork (木耳炒肉丝)
15 min · Home-style
Yam and Pork Rib Soup | Chinese Shan Yao Pai Gu Tang
90 min · Home-style
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